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Packs 30g of protein and is sweetened with allulose, not sugar
Two Spoons Creamery is launching the first high-protein ice cream with zero added sugar and GLP-1 compatibility in the frozen dairy section. Two Spoons Ice Cream is now available in four incredible, mix-in-packed flavors: Rocky Road, Strawberries & Cream, Caramel Swirl, and Fudgy Brownie.
It’s not every day that exes remain friends, let alone start a business together, but Two Spoons co-founders Rich Ferreira and Gabe Zichermann did just that. Struggling with his keto diet, Rich was disappointed in every “healthy” ice cream he sampled because of chalky textures, artificial tastes and lack of tasty inclusions. Gabe wanted to incorporate more protein-rich and low-glycemic foods to better support his Ozempic/Wegovy-based health program. Together, they decided to create a premium ice cream that adults and kids would love.
“We spent a full year just working on our Rocky Road, a truly unique flavor in this category,” says Rich Ferreira, Two Spoons co-founder and award-winning ice cream flavor guru. “It’s a decadent chocolate ice cream swirled with super fudgy brownies, toasted nuts and tons of our original marshmallow fluff. The whole thing is gluten-free and packs 30g of protein. We had to test thousands of batches to get it right. We broke a few machines in the process, but hey — if it’s not full of fluff, is it even Rocky Road?”