Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The scientifically formulated blend combines clinically researched enzymes and potent herbal extracts to improve digestion, boost metabolism, and curb cravings
Wellness brand Cureveda has launched Weight-Gut, a first-of-its-kind plant-powered weight management formula that targets one of the most overlooked barriers to sustainable weight loss — poor digestion.
The scientifically formulated blend combines clinically researched enzymes and potent herbal extracts to improve digestion, boost metabolism, and curb cravings — all the while reducing bloating and water retention from the very first dose.
“Consumers are waking up to the reality that weight gain is not just about overeating — it’s about how well your body digests and utilizes what you eat,” says Bhavna Anand Sharma, Founder, Cureveda. “Weight-Gut is built around this understanding — it helps the body do what it’s supposed to do: digest, absorb, eliminate — without forcing it into starvation or hormonal chaos.”
Weight-Gut addresses the root cause with its patented Slim-Pur Enzyme Blend — a clinically researched multi-enzyme complex that breaks down proteins, carbs, fats, fibre, and dairy. By supporting better digestion and nutrient assimilation, it reduces bloating, cuts cravings at the source, and helps the body metabolise fat more effectively.
Combined with fat-metabolising botanicals like Garcinia Cambogia, Berberine and turmeric, Weight-Gut supports a gradual, natural reduction in fat storage and appetite, while improving overall digestive efficiency.