Feller believes in providing inclusive nutrition education from an anti-bias, patient-centred and culturally humble approach to help people make informed food choices
Ringing in its favorite month of the year – May’s National Salad Month – Salad and Go announced a partnership with nationally recognised Registered Dietitian, Maya Feller. Feller is so passionate about the brand’s mission to make crave-able, nutritious food convenient and affordable for ALL, that she is taking on the role of Salad and Go’s first-ever Salad Nutrition Officer (SNO).
As founder of Maya Feller Nutrition, Feller believes in providing inclusive nutrition education from an anti-bias, patient-centred and culturally humble approach to help people make informed food choices. In her role as SNO, Feller will take that same approach in furthering Salad and Go’s journey to eliminate the conflict between accessibility, affordability and wellness, presented through thoughtful menu choices and a deliberate growth strategy.
“Maya sees life – and food – from an optimistic, bowl-half-full perspective, just like us, making her the perfect partner to help us advance our food revolution,” says Nicole Portwood, CMO of Salad and Go. “She is not about making judgements or asking people to deny themselves and we’re honored to partner with her as we continue to focus on serving our guests.”