Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
New launches blend nostalgia, bold formats and flavour-led innovation for experience-driven consumers HOCCO has unveiled its summer 2026 portfolio, strengthening its innovation-led positioning in India’s growing ice cream market. Known for products like Aamchi, Oh
Launch of savoury, flavour-forward oats targets India’s growing demand for convenient, protein-rich breakfasts Too Yumm!, part of the RP-Sanjiv Goenka Group, has announced its entry into the ready-to-cook (RTC) breakfast category with the launch of
Spotlighting Storytelling as a Key Food Trend Godrej Industries Group unveiled the Godrej Food Trends Report 2026 (GFTR 2026) at Tasting India: Culinary Conversations in New Delhi, highlighting storytelling as a defining force in India’s
Expands convenience breakfast portfolio with dosa and idli batter variants tailored for modern, on-the-go consumers seeking authentic taste MTR Foods, a part of Orkla India, announced the launch of its MTR Minute Fresh Batter range
From classic Arabic wraps to fusion flavours, the UAE-inspired concept is now available citywide through a delivery-first model Skope Kitchens a delivery-first platform enabling food brands to scale through a full-stack ecosystem, has announced the
Made with fresh ingredients, signature sauces, and Good Flippin’s trademark approach to flavour and consistency Good Flippin’ Burgers has opened its doors to its first-ever dine-in store in Hyderabd. The store is built around an
The premium-quality roasted chana used to make Organic Tattva's Sattu Powder comes from certified organic farms, guaranteeing its purity and highest nutritional content Organic Tattva has launched Organic Sattu Powder. Traditionally regarded as a potent
Delhi NCR, Hyderabad and Ahmedabad offer the ideal landscape for our expansion, cities with a discerning audience that values quality, experience and flavour innovation Call Me Chunky, a new-age ice cream brand, has announce its
The snack is not fried and made with 100 per cent rice brain oil Too Yumm!, snacking brands under the RP–Sanjiv Goenka Group, has launched Korean Karare. The snack is not fried and made with