The Mussels are considered as one of the most nutritive food rich in vitamin A, B12, vitamin C, thiamine, riboflavinThe Agri-Business Incubation (ABI) Centre established at ICAR-Central Institute of Fisheries Technology (CIFT), Cochin supports operations
Four year new joint research project aims to develop microbiome based solutions DuPont Nutrition & Biosciences has announced a second collaboration with the APC Microbiome Ireland SFI Research Center (APC), which focuses on microbes that
Pharmactive’s aged black garlic extract pleases the palate and can promote heart healthSpain based Pharmactive Biotech Products S.L. introduces its new generation of aged black garlic extract for functional food applications and the culinary market, launched
Strong marketing and promotional activities are focusing on highlighting the health benefits of soy protein isolate.The latest market forecast report on the soy protein isolate market includes global industry analysis and opportunity assessment for 2019-2027.
The food grade cellulose market is expected to reach ~ US$ 390 Mn by the end of 2019 in terms of value, and is forecasted to reach ~ US$ 550 Mn by the end of
Despite this current gap between the supply and demand, the new and emerging players who are eyeing the halloumi cheese market as a profitable revenue pocket will have an abundant consumer base to cater to,
Spirulina powder is used in various applications such as food and beverage, dietary supplements, pharmaceuticals, animal & aquaculture, and cosmetic & personal care industry According to a new study, sales of Spirulina Powder is expected