Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Experts from the food and culinary sector took part in thought provoking panel discussions to discuss about the solution-focussed dialogue on lab grown chicken that is slowly gaining its entry in the Indian market. Excerpts
The event taking place on August 22, 2025, at DY Patil University, School of Hospitality and Tourism Studies, Navi Mumbai,will have NUFFOODS Spectrum as the media partner Biokraft Foods, India’s pioneering cultivated meat company, has
Rainbow trout, popular for its nutritional benefits, remain resource-intensive to farm Cultivated meat startup Biokraft Foods has launched structured rainbow trout products using cell cultivation technology, marking a first for the Indian seafood sector. The
The tasting event showcased Biokraft’s dedication to sustainability concerns by crafting meat that mirrors conventional meat in taste and texture, using cutting-edge 3D bioprinting technology Biokraft Foods, a pioneering biotech startup, has made history by
Kamalnayan Tibrewal, Founder, Biokraft Foods In today’s fast-evolving food industry, sustainability and ethics are at the forefront of innovation. One company leading this change is Biokraft Foods, a biotech startup based in Surat and Mumbai.