IRRI launches International Rice Genebank collection
Britannia Bel inaugurates cheese factory in India
Westfalia Fruit and Neolithics set standards for reducing food loss
CCI approves acquisition of HPC by Patanjali Foods
Nestlé introduces culinary innovations focusing on protein
Spices Board and Government of Uttarakhand partner to promote spices
ICAR-IIMR, Hyderabad dedicates millet processing unit to Karnataka FPO
KYSU introduces recyclable, reusable packaging
Novolex unveils TamperFlag containers
Mérieux NutriSciences acquisition and new initiatives: highlights of 2024
There could be factors beyond the poor diet quality of ultra-processed foods that impact the risk of developing colorectal cancer For many Americans, the convenience of pre-cooked and instant meals may make it easy to