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Ingredients
Novozymes raises bar for fresh texture and shelf-life in baking

Novozymes raises bar for fresh texture and shelf-life in baking

Focusing on texture and maintaining a soft, fluffy and resilient eating experience throughout shelf-life Since 1990, the use of Novamyl in baking has contributed to saving more than 80 billion loaves of bread from being

Nutritionals
Tate & Lyle launches calculator to help increase fibre intake

Tate & Lyle launches calculator to help increase fibre intake

87% of people in the UK want to know if they are getting the daily recommended amount of fibre in their diet Tate & Lyle PLC, a world leader in ingredient solutions for healthier food