Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Crafted using single-estate 100 per cent Arabica coffee beans from the plantations of Chikmagalur in Karnataka and Himalayan Spring water, Bandarful is cold-brewed to create a smooth, velvety texture Bandarful, the artisanal cold-brew coffee liqueur
The first añejo finished in orange tequila liqueur casks honours the shared terroir of the Tequila Valley and the UNESCO World Heritage site Los Guachimontones 1800 Tequila, the world's most awarded tequila brand, cements its status