Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
This breakthrough formulation utilises curcumin, a compound derived from turmeric, and offers a promising preventive measure against smoking-related diseases Sharda University, in collaboration with Nanoved Research Foundation, has announced successful clinical trials of HARAS, a
Aarthi Janakiraman, Research Director, Techvision, Frost & Sullivan With growing consumer and industrial sectors, packaging is indispensable to ensure not only safe transport and storage of goods but also a means to track, trace, and
Decision provides stronger basis for FAO, UNICEF, WHO and their members to intensify their work on producing and using harmonised data The United Nations Statistical Commission has approved the creation of a new statistical domain on
The new FAOSTAT domain focuses on statistics from dietary data To help close data gaps and contribute to better guidance for nutrition-sensitive agrifood systems policies, the Food and Agriculture Organisation of the United Nations (FAO)