Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The Food Safety and Standards Authority of India (FSSAI) initiated the largest Food Safety Training & Certification (FoSTaC) programme in July 2017, aimed at creating a pool of food safety supervisors (FSS). A total of
To improve hygiene credibility of local food businesses and boost local employment In a significant and innovative move, Union Health Ministry in collaboration with Ministry of Housing & Urban Affairs has requested states/UTs to develop