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Nutritionals
PM Poshan Scheme highlights potential of UHT milk in boosting nutrition: Study

PM Poshan Scheme highlights potential of UHT milk in boosting nutrition: Study

The study—conducted by Verka in collaboration with Punjab University, the Department of Education (Chandigarh), Tetra Pak, and NGO Yuvsatta—underscores the effectiveness of aseptic UHT milk packaging A new study conducted under the PM Poshan (formerly

Interview
Camel milk should be promoted as nutraceutical

Camel milk should be promoted as nutraceutical

Hitesh Rathi, Founder of Aadvik Foods Camel milk should also be promoted as an ingredient in various industries like nutraceuticals, skin care and Ice cream confectionery, this will help overall awareness and acceptability of camel