FSSAI introduces quarterly reporting for expired and rejected products
British-Indian saffron start-up, Mahbir Premium Indian Saffron, is set to launch the first ever dark chocolate infused with Premium Indian Saffron at Gulfood 2018. Mahbir Tangy Orange Marmalade is in the running for the best condiment or sauce product at the Gulfood Innovation Awards 2018.
With the support of the UK government’s Department for International Trade, one-year-old start-up, Mahbir Premium Indian Saffron has been chosen to exhibit at the Middle East’s biggest food and drink trade show, Gulfood, which is taking place in Dubai this month.
The company is also looking to expand the savory portfolio with a saffron-infused mustard product. The chocolate is sourced from a UTZ-certified supplier. The clean label formulation integrates the delicate tasting notes of Indian saffron, while remaining true to the natural flavor associated with high-quality dark chocolate.