India exported gherkins worth $114 million from April-Oct 2021
India has emerged as the largest exporter of gherkins in the world. India has exported cucumber and gherkins to the tune of 1,23,846 Metric Tonnes with a value of $114 million during April-October, 2021.
India has crossed the $200 million mark of export of agricultural processed product, – pickling cucumber, which is globally referred as gherkins or cornichons, in the last financial year.
In 2020-21, India had shipped 2,23,515 Metric Tonnes of cucumber and gherkins with a value of $223 million.
Following directions of the Department of Commerce, Ministry of Commerce & Industry, the Agricultural and Processed Food Products Export Development Authority (APEDA) undertook a series of initiatives in infrastructure development, product promotion in the global market and adherence to food safety management system in processing units.
Gherkins are exported under two categories – cucumbers and gherkins, which are prepared and preserved by vinegar or acetic acid and cucumbers and gherkins, which are provisionally preserved.
Gherkins is currently exported to more than 20 countries, with major destinations being North America, European countries and Oceanic countries such as USA, France, Germany, Australia, Spain, South Korea, Canada, Japan, Belgium, Russia, China, Sri Lanka and Israel.
Processed gherkins are exported in bulk as industrial raw material and in jars as ready to eat. The bulk production is still occupying a high percentage of the gherkin market. In India there are about 51 major companies producing and exporting gherkins in drums and ready-to-eat consumer packs.