ITCFSAN to conduct online certificate course on food regulations

The course will start on February 6, 2026

ITCFSAN has announced the next edition of the four-month online certificate course on Understanding Food Regulations of India, scheduled from February to May 2026, to be conducted in online mode.

The comprehensive programme is developed under the guidance of Pritee Chaudhary, IRS, Regional Director, FSSAI (WRO) and is designed to build strong regulatory and compliance expertise for professionals and students in the food sector.

Key highlights:

• Complete coverage of all 22 FSSAI Regulations along with Legal Metrology
• 48 hours of structured online learning
• Sessions by officials from FSSAI and industry experts
• Weekly assessments, case studies, and practical regulatory insights
• Ideal for food industry professionals, consultants, regulators

Schedule: Every Friday
Time: 02:30 PM – 05:30 PM (IST)
Course Start Date: February 6, 2026
Last Date to Register: February 3, 2026