Reinforces its leadership position in the food revolution
French firm Roquette has announced the launch of a new line of organic pea ingredients: organic pea starch and organic pea protein. These ingredients are produced at its plant in Portage la Prairie (MB, Canada) and supported by peas sourced in a network of organic pea growers from Canada. With these new solutions, Roquette enables its customers to choose the food they want to offer to consumers with quality, reliability and full traceability back to the farm.
Roquette is first launching the range of pea starch and pea protein ingredients in North America, Mexico and Europe, with a rollout planned for other markets. This new organic line is perfectly adapted for specialised nutrition, non-dairy or meat alternative markets.
The new line of organic pea protein isolate comes in addition to the already available NUTRALYS organic textured proteins in EU and US markets.
To offer these premium organic pea-based solutions, Roquette relies on its farmers’ network who are growing organic peas, on the security of the supply and the certification of its production facility.
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