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Cargill brings together a variety of products and live experiences at the expo to demonstrate its deep market insights
Cargill is spotlighting its commercially scalable, cost-competitive, trend-aligned and market-ready innovations for customers across categories such as bakery, snacks and chocolate at AAHAR 2026. Positioning itself as the First Choice for India’s food and health and nutrition manufacturers navigating margin pressures and evolving consumer demands, Cargill brings together a variety of products and live experiences at the expo to demonstrate its deep market insights, rich industry expertise and vast global network.
Cargill’s showcase reflects a strategic shift toward application-led solutions designed to help manufacturers respond to key consumer trends such as rising protein demand, raw material volatility, premiumisation trends, quick commerce expansion and tighter regulatory oversight.
The booth was inaugurated by Dheeraj Talreja, Vice President & Managing Director, Cargill Food South Asia, along with the Cargill leadership team. “Food manufacturers are balancing growth ambitions with cost pressures and the evolving regulatory landscape. Our focus is on bringing innovations that are technically fit, commercially viable, and ready-to-scale. Whether it is protein fortification, oil reduction, premium chocolate formats or reformulation, we are helping customers navigate the dynamic landscape,” said Dheeraj Talreja, Vice President & Managing Director, Cargill Food South Asia.