Nestlé launches new Nesquik all natural Porridge

The porridge has less than 5g of total sugars per serving (12.3g per 100g), and meets WHO EU nutrition criteria

Nestlé is continuing to provide more nutritious choices for children with its new Nesquik All Natural Porridge.

The new Nesquik All Natural Porridge is made with 100% natural ingredients and is a source of fiber with at least 70% oats, a mix of oat flakes and oat bran. It also contains wheat and cocoa, with no artificial flavors.

Today, children in Europe still fall below recommendations on dietary fiber intake. With parents looking for nutritious and more natural options for their family, Nesquik All Natural Porridge meets the renewed trend towards oats as source of fiber at breakfast time.

The new porridge offers the classic Nesquik taste children know and love. The range includes a classic version with cocoa, as well as cocoa & banana and cocoa & apple varieties with the inclusion of real fruit pieces. The natural taste comes from the combination of cereals, cocoa and fruit.

The porridge has less than 5g of total sugars per serving (12.3g per 100g), and meets WHO EU nutrition criteria. Consumed with milk, a serving contains an additional 6g of sugars from the lactose naturally present in milk.

First launched in Germany in July, the porridge will be available in further European markets soon, including Portugal and Poland.