Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
ChickP is currently partnering with several food companies on specialised projects to develop the North American market for plant-based innovationsIsraeli food-tech start-up ChickP Protein, has announced full commercial production of its 90% chickpea isolate. The
The stickers will drive awareness about the “+F” mark that identifies fortified foods and will educate consumers about the importance of fortified foods in fighting malnutritionSnapdeal, recently announced its participation in the Ministry of Health
Developed from the extract of the indigenous plant ArtemisiaWindlas Biotech, a pharmaceutical contract drug development and manufacturing organization based in Gurugram, in partnership with Mateon Therapeutics, Inc., a US-based oncology company focusing on TGF-β inhibitors
The company aims to reduce the use of chemical fertilisers and pesticides in the farming systemPlanet Organic India, an organic food brand has launched its e-commerce portal “planetorganic.org.in”. The company aims to reduce the use
This initiative will enable people to personalise wholesome superfoods made from 100% natural ingredient for a holistic health approachGurugram based Country Kitchen, a homegrown fortified vegetable flour label, has launched its e-vendor portal tailored specifically to suit
The new Milli-Q EQ 7000 system produces consistent ultrapure water quality that can be easily customised to experimental requirementsMerck has expanded its benchtop ultrapure water system portfolio, launching its new Milli-Q EQ 7000 Type 1
The objective of the course is to set the groundwork for beginners and familiarise them with the science behind fitness and health in a very simplified wayFitness certification institute INFS, has released a free course
The organization is committed to full disclosure of the funding of research and to sharing research methods and data with the scientific communityFebruary 18 marks the establishment of The Institute for the Advancement of Food and
Curcugen, was evaluated as a stand-alone botanical intervention in subjects with self-reported digestive discomfortA new clinical study establishes curcumin’s potential for supporting digestive health, with a subsequent positive effects on mood and quality of life.
The new provision will permit food businesses to use coloured bottles for water packaging, but the packaging material must adhere to the food-grade requirement under the FSS Act.The Food Safety and Standards Authority of India