Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The aim is to improve healthy and sustainable food production through innovation and technology and to reduce food loss and wastageThe Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu,
To enable all concerned stakeholders for taking necessary action in a time bound manner for achieving the targetConsidering the potential of rice export from Varanasi region, APEDA coordinated with leading exporters of India and provided
Teamonk is collaborating with National Institute of Nutrition, HyderabadTeamonk Global, based in Gurugram & Bengaluru, offers more than 60 variants of ‘Signature Teas’ to offer its customers a unique experience and health and immunity-boosting benefits.
The certficate is a food quality and assurance certificate, which signifies that every Saffola Honey bottle sold guarantees consumers, top standards for quality and safety with 100% pure honey To put consumer doubts about honey
The flour is clinically proven to control blood sugar according to clinical study monitoring the effect of green jackfruit flour in Type 2 Diabetes Mellitus PatientsJackfruit365, a patented Green Jackfruit Flour brand, founded by James
The objective of this webinar session is to explore and understand the emerging trends in the era of food innovation in food processing ecosystemFICCI under its Centre for Nutritional Excellence is organising a series of
The partnership with Lavit will further CCEP’s intent to explore and test new dispensed delivery solutions as a key strategic route towards eliminating packaging waste and reducing its carbon footprintCoca-Cola European Partners (CCEP), the world’s
The brand is now concentrating on expanding not only in India but to also cover overseasDrunken Monkey, a leading smoothie brand in India which delivers blended natural-fruit smoothies, smoothie bowls, and juices in over 200
The two flavours represent the world’s collective desire for strength and optimismFirmenich, the world’s leading privately-owned fragrance and taste company has announced Ginger and Yuzu as the two Flavors of the Year for 2021. Following an
Earlier this month, 10 out of 13 honey brands failed the ‘purity test’ based on CSE’s investigationThe scientific panel of the Food Safety and Standards Authority of India (FSSAI) has pointed out that almost no