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Author: BioSpectrum Bureau

BioSpectrum Bureau

Technologies
IIT-G explores use of food resources to develop psychoactive drugs

IIT-G explores use of food resources to develop psychoactive drugs

The low-cost membrane technology uses agricultural resources to produce psychoactive drugs and anti-aging compoundsIndian Institute of Technology Guwahati (IIT-G) researchers have developed a low-cost membrane technology to produce psychoactive drugs and anti-aging compounds from wide

Allied Industry
Danone India launches zero added sugar variants

Danone India launches zero added sugar variants

The launch comes on the back of Danone India’s commitment to FSSAI’s Eat Right Movement to reduce sugar in its portfolio by 20% by 2020 Danone India has announced the launch of Zero Added Sugar

Allied Industry
New Mountain Capital buys supplement brand from Aurobindo Pharma

New Mountain Capital buys supplement brand from Aurobindo Pharma

Natrol is a leading vitamins, minerals and supplements brand focused on vital human health areas including sleep, mood & stress, brain health, beauty and immunityNew Mountain Capital announced that it has reached a definitive agreement

Global
ADM announces investment to expand probiotics production

ADM announces investment to expand probiotics production

The facility will produce a wide array of science-based, innovative probiotics and postbioticsADM has announced that it plans to construct a new, state-of-the-art facility in Valencia, Spain, that will expand its capabilities to meet growing

Ingredients
Sami-Sabinsa gets three new patents in Canada

Sami-Sabinsa gets three new patents in Canada

Sami-Sabinsa also attained a NPN for its uC3 CLEAR composition for the Canadian Natural Health Products Bengaluru based Sami-Sabinsa Group has strengthened its market position in Canada with the grant of three new patents. Patent

Global
Valio highlights ash-protein ratio in reduced sugar chocolate

Valio highlights ash-protein ratio in reduced sugar chocolate

Valio has produced an acceptable ’30 per cent less sugar’ chocolate by replacing sugar with a milk-based protein Valio’s researchers have discovered that ’30% less sugar’ chocolate made with milk-based protein is equal to regular chocolate in taste

Policy
Government provides effective marketing platform to apples growers

Government provides effective marketing platform to apples growers

Government has also allowed NAFED to utilise Government Guarantee of Rs 2,500 crore for this operation The Union Cabinet, chaired by Prime Minister Narendra Modi, approved the extension of Market Intervention Scheme (MIS) for apple

Latest News
Industry hails FSSAI Amendment Bill 2020

Industry hails FSSAI Amendment Bill 2020

The Ministry of Health and Family Welfare framed the Food Safety and Standards (Amendment) Bill 2020, introducing 70 new amendments in the 2006 FSS ActOctober 2020 brought with it big news for the Food Industry.

Allied Industry
Jiva Ayurveda launches tulsi drops to boost immunity

Jiva Ayurveda launches tulsi drops to boost immunity

Jiva Panch Tulsi Drops has anti-bacterial, anti-viral and anti-fungal properties that provide complete protection against many pathogens responsible for human infectionsJiva Ayurveda has expanded its healthcare products portfolio with the launch of ‘Jiva Panch Tulsi

Dietary Supplements
OZiva launches plant based nutritional supplement HerBones

OZiva launches plant based nutritional supplement HerBones

It is fortified with 400 IU of Vitamin D3, 40 mcg Vitamin K2-MK7, 12 mg Vitamin C that is naturally sourced from Lichen, flower oil extract, and Acerola Cherry, respectivelyIn line with raising bone-health awareness