Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
With European expansion, company solidifies roadmap to become the world’s largest meat company, harnessing technology instead of animalsMarking a major milestone for the food industry, New-Meat™ pioneer Redefine Meat™ has announced the launch of the first
The new US facility will manufacture ingredients for food processing technology industryKemin Industries is breaking ground on a new manufacturing site in Verona, Missouri, US to produce clean-label ingredients that are used in a variety of
Keeping chocolate milk smooth, stable without carrageenanFat-free chocolate milk processed for the first time with high-pressure jet technology exhibits enhanced viscosity, stabilizing cocoa particles in the fluid and eliminating the need for adding a controversial
Cartons to Classroom is an extension of Tetra Pak’s ‘Go Green with Tetra Pak’ ProgramNestlé a+ has joined hands with Tetra Pak to launch ‘Cartons to Classroom’- a unique initiative to increase awareness about recycling
‘Food Security’ is synonymous to ‘Farmer Security’ which comes from Consumer Security: GoyalTo celebrate and commemorate 75 years of progressive India, the Minister of Commerce & Industry, Consumer Affairs, Food and Public Distribution and Textiles,
A panel discussion organised by Confederation of Indian Industry (CII) The Confederation of Indian Industry (CII) through its nutrition committee has worked actively across various sectors to improve and foster multisectoral dialogue and increase awareness
The startup is working on integrating vitamin B12 in its plant-based meat portfolioWith the goodness of handpicked plant-based ingredients and secret spices, Mumbai-based startup Blue Tribe plans to launch fresh-flavoured plant-based Chicken Nuggets and Chicken Keema in the
To accelerate the commercialisation of sustainable foods in AsiaSingapore-based Temasek has announced the launch of the Asia Sustainable Foods Platform to focus on addressing the challenges of scaling up the production of alternative proteins, as
There remains limited data on the link between caffeine and maternal health outcomesConsuming a low amount of caffeine during pregnancy could help to reduce gestational diabetes risk, according to researchers in the Perelman School of
The Golden Morn porridge launch is part of a wider movement within Nestlé towards using agricultural or manufacturing byproducts to reduce waste and upcycle nutrientsWith the aim of bringing people more nutritious foods, Nestlé has