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Author: Manbeena Chawla

Manbeena Chawla

Nutritionals
ICAR-NRCC puts focus on benefits of camel milk

ICAR-NRCC puts focus on benefits of camel milk

The Camel’s milk contains high amount of iron, zinc, copper and Vitamin-CThe ICAR-National Research Centre on Camel, Bikaner, Rajasthan organized a “Virtual Interaction Meet on the occasion of World Milk Day” with the potential consumers of camel milk recently. Dr. R.K. Sawal,

Latest News
Willmar Schwabe buys nutraceutical firm Sanat Products

Willmar Schwabe buys nutraceutical firm Sanat Products

Sanat is engaged in the manufacturing and marketing of pharmaceutical, nutraceuticals, cosmeceuticals and herbal extractsThe India subsidiary of German company Dr Willmar Schwabe GmbH has bought New Delhi based company Sanat products. Established in the

Allied Industry
Jubilant FoodWorks revenue up by 10% in FY20

Jubilant FoodWorks revenue up by 10% in FY20

For the financial year 2019-20, Operating Revenues stood at Rs. 38,858 millionThe Board of Directors of Noida based Jubilant FoodWorks Limited has approved the financial results for the quarter and full year ended March 31,

Supplier
AGI glaspac unveils antibacterial food jars and bottles

AGI glaspac unveils antibacterial food jars and bottles

The product is developed using advanced technologies Germ Guard Technology and Active Silver TechnologyHyderabad based AGI glaspac, a leading global manufacturer of integrated container-glass, today announced the launch of its pioneering innovation product, antibacterial range

Research
Duke University to assess probiotics in COVID-19 exposure

Duke University to assess probiotics in COVID-19 exposure

Culturelle® is a leading probiotic brand focused on supporting the digestive and immune health of families worldwide.Duke University Health System’s Institutional Review Board approved a randomized, double blind, placebo-controlled clinical trial of the probiotic Lactobacillus rhamnosus GG

Others
Kersia strengthens position in food safety sector

Kersia strengthens position in food safety sector

Ardian-backed Kersia acquires Manchester-based HolchemFrench firm Kersia, a global leader in biosecurity and food safety, announces the completion of the acquisition of Holchem from Ecolab. With this important milestone, Kersia becomes a leader in the

Functional Foods
ICAR-CIFT startup develops RTE stuffed mussels

ICAR-CIFT startup develops RTE stuffed mussels

The Mussels are considered as one of the most nutritive food rich in vitamin A, B12, vitamin C, thiamine, riboflavinThe Agri-Business Incubation (ABI) Centre established at ICAR-Central Institute of Fisheries Technology (CIFT), Cochin supports operations

Allied Industry
Sami-Sabinsa Group reviews curcumin’s role during COVID-19

Sami-Sabinsa Group reviews curcumin’s role during COVID-19

The review touches on the recuperative actions of curcumin on cardiac and kidney functional damage caused by viral infectionsIn these uncertain days of the highly contagious coronavirus, the absence of pharmaceutical intervention in the form

Global
Mérieux NutriSciences acquires US biz of Chestnut Labs

Mérieux NutriSciences acquires US biz of Chestnut Labs

This acquisition diversifies the service offering and expands Mérieux NutriSciences footprint in the USMérieux NutriSciences, a world leader in Food Safety and Quality, announces the acquisition of Chestnut Labs, a value-added food safety solutions provider,

Events
NDDB focuses on managing hygiene & safety in dairy processing

NDDB focuses on managing hygiene & safety in dairy processing

Conducts webinar on managing hygiene & safety in dairy processing during COVID-19 pandemicNational Dairy Development Board (NDDB) conducted a webinar (NDDB SAMVAD) on Managing Hygiene & Safety in Dairy Processing during COVID-19 pandemic recently. The aim was