Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
CHF 120 million investment to enable collaboration, co-creation and innovationGivaudan, the global leader in flavours and fragrances, has officially inaugurated its new flagship Innovation Centre in Kemptthal, Switzerland, aimed to accelerate its global efforts in
The news comes as Zume acquires Pivot Packaging to give food brands a plant-based compostable alternative Zume, Inc. the company engineering the world’s transition to a sustainable food future, has launched Zume Source Packaging – the first-of-its-kind
PFAS are a family of human-made chemicals that are found in a wide range of products used by consumers and industry.The U.S. Food and Drug Administration (FDA) has been working to develop new methods to quantify
Fast growing group divests meat company EnkcoFollowing the sale of meat company Enkco, Vivera Foodgroup is entering a meatless future with the remaining plant-based companies Vivera, Culifrost and Dutch Tofu Company. The group has strong
This joint venture will give Barentz a higher diversity of sources to deliver solutions for taste conceptsBarentz International, a leading global ingredients distributor, has expanded its activities in the dynamic world of taste in food. The
Eating a healthy, balanced diet ensures, you are getting ample vitamins and minerals for proper function of the organs and to preserve healthThe kidney is one of the most important organs in our body as
To be held during December 14-16, 2019The 7th Bioprocessing India Conference is scheduled to be held at CSIR-Central Food Technological Research Institute (CFTRI) during December 14-16, 2019. It would provide an ideal platform for bringing together the
The new milk intake forecasting tool is implemented in all Arla’s marketsArla Foods has developed a new artificial intelligence tool to better predict their milk intake from farmer-owners. This means that 200 million kilos of
Children who are overweight or obese tend to develop medical issues like diabetes and hypertension at a very young age.Obesity in children is increasing at an alarming rate in India. India has the second highest
The initiative is supported by the Bill & Melinda Gates Foundation (BMGF)Access to Nutrition Initiative (ATNI), hosted by an independent international not-for-profit organization called the Access to Nutrition Foundation, is to release the second edition