Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
A bacterial enzyme that is used to improve food texture and shelf-life has been linked in several studies to celiac disease -- but it is unlabeled and hidden from public knowledge. Myths about gluten are
Arla Foods Ingredients’ new optimized comfort concept for infant formula contains alpha-lactalbumin, which is the most abundant protein in human milk.Optimized comfort is at the heart of a new whey protein-based concept for infant formula
Nutrigenomix, a global leader in genetic testing for personalized nutrition, announces the launch of a new genetic test for weight management. The new test adds to the suite of genetic tests offered by Nutrigenomix that
A European trademark to help the public identify sports nutrition products belonging to companies that are members of the European Specialist Sports Nutrition Alliance (ESSNA) has been approved by the European Union Intellectual Property Office