Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Dairy supply chain startup MilkLane has raised Rs 27 crore in its first institutional round of fundraise. The round was led by Switzerland-headquartered incubator-cum-investment firm Pioneering Ventures, and American dairy company Schreiber Foods. MilkLane
After months of intense battle with its Indian joint venture partner Vikram Bakshi, fast food giant Mcdonald’s India may soon appoint a licensee partner for the north and east India region. In August this year,
Parag Milk Foods has tied up with TajSATS Air Catering for supply of cow milk-based products on international flights. Parag Milk has entered into an MoU for the first time with TajSATS. This is
Goa Chief Minister Manohar Parikar will be launching India’s first mobile food testing laboratory on Sunday, to enable on-the-spot food safety tests. This is the first ever ’Food Safety on Wheel’ mobile laboratory in the
A group of farmers in Wayanad district in Kerela may soon launch an organic green tea factory with a view to revive the sector. The factory under the Wayanad Green Tea Producer Company, a
Safal outlets operated by Mother Dairy Fruit and Vegetable Pvt Ltd (MDFVPL) have launched new services like free home delivery and health check-ups for the senior citizens. MDFVPL is a wholly-owned subsidiary of National
A leading sweets and bakery products brand in Andhra Pradesh and Telangana, Sweet Magic Foods has announced its move into packaged food category by launching a new product ’wheat rusk’. According to AVS Vara
SLN Coffee, which has been selling coffee to domestic and overseas markets, has launched instant coffee brand Levista. The company expects the top-line to touch Rs 1,100 crore with the launch of the Levista.
Mumbai-based food delivery startup Holachef Hospitality Pvt. Ltd has raised Rs 8.95 crore ($1.38 million), through a mix of equity and debt. About Rs 2.94 crore was through equity from a clutch of individual
Amul will soon be coming up with innovative programmes like ‘cow to consumer’ to make dairy sector cool and commercially viable for today’s youth that are going towards cities and hesitant to join the milk