Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Boba Bar brings the bubble tea experience to India Frozen Bottle, a leading Indian dessert cafe brand from the house of Curefoods, announced the launch of Boba Bar. Boba Bar, created to offer its customers
These products include oat milk, soy milk, cold coffee, flavoured milkshakes, and gelato in unique flavours such as paan, Belgian chocolate, strawberry, Biscoff, and mocha almond fudge 1.5 Degree, an innovative start-up, has recently introduced
Tetley Kombucha boasts a unique formulation with prebiotic fibre Tata Consumer Products (TCP), the consumer products company uniting the principal food and beverage interests of the Tata Group under one umbrella announced the launch of
ORSL has launched ORSL Immunity+, an innovative ready-to-serve electrolyte drink which helps support the immune system of the body as well as address hydration needs ORSL Electrolyte Drink announced the launch of its new product line, Advanz Care.
The lake’s rejuvenation, enhancing its water-holding capacity of approximately 20 million litres, supported by Mega Foundations and the Scrub Society Bisleri International announced the successful rededication of MCC Lake, a vital water resource for the community. The
Voyage Foods' bean-free brew is the result of proprietary technology that transforms natural ingredients into familiar flavours and formats Voyage Foods, the food innovation company that combines breakthrough technology and wholesome ingredients to secure the
The newest edition of the World Malt Whisky in the Radico portfolio ‘Sangam’ is derived from the Hindi word meaning "confluence," which symbolises the seamless blend of Eastern tradition and Western whisky-making expertise Radico Khaitan
Nothing Before Coffee has expanded its footprint across both Tier-1 and Tier-2 cities in India, currently operating in 26 cities across 13 states India’s fastest-growing coffee chain, Nothing Before Coffee (NBC) announced the launch of
The new variety is characterised by its larger bean size and coffee leaf rust resistance Nestlé plant scientists and agronomists have developed Star 4, a novel high-yielding Arabica coffee variety. Selected in Brazil for its resilience,
The company strengthens foundations for whiskey growth with North American Distillers Pernod Ricard has reinforced its commitment and ambition to its American Whiskey portfolio by establishing a new Global Brand Company in the USA, North American Distillers