Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
International millets webinar by PBFIAA consultation cum webinar was organized virtually on 8th April by Plant Based Foods Industry Association (PBFIA) in association with National Institute of Food Technology Entrepreneurship Management (NIFTEM)- Thanjavur under Ministry of
Seminar at India Pavilion in Expo2020 Dubai showcases India’s export potential of Millets and ways to upscale the value chainAs part of the ongoing ‘Food, Agriculture and Livelihood’ fortnight, the India Pavilion at EXPO2020 hosted a
Webinar on “The Road to Beverage Cartons Recyclability” with several government and industry stakeholders representing the entire waste management ecosystemAction Alliance for Recycling Beverage Cartons (AARC), 3R WASTE foundation and United Nations Centre for Regional
Post pandemic growth of nutraceuticals in India has got global eyes glued to India with overwhelming two-way growthNutrify Today, World’s 1st AI-powered Nutraceutical platform is all set to launch Nutrify C – Suite Summit, a
Foodtech Pathshala, E-learning platform successfully hosted one of a kind virtual factory visit in form of webinarFoodTech Pathshala, India’s first e-learning platform for food professionals conducted a Virtual Factory Visit on 15th January 2022, with Ojman Foodbio, a
The candidates enrolled for this factory visit will also get free access to a 3-hour e-coursePost pandemic, we have adopted a new way of living and new ways of learning. Physical classes became online classes,
Holding workshop emphasising on patent law in food processingCentral Food Technological Research Institute (CFTRI), Mysore, a constituent laboratory of Council of Scientific and Industrial Research (CSIR), under Department of Science & Technology, Government of India,
To appreciate and reward the nutraceutical industryCIMS Medica is announcing the 6th Edition of Nutrition and Wellness, inaugurating on 18th December 2021 at Hotel Orchid, Mumbai. Nutrition and Wellness 2021 will appreciate and reward brands
A discussion held at the Trade and Sustainability Hub The pandemic has exposed the recurring challenges faced by the food supply chains in the Asia-Pacific region. Thus, ensuring their resilience and sustainability, enabling seamless connectivity
The Mela was an opportunity for the people to engage in various activities related to food safety and hygieneThe Food Safety and Standards Authority of India (FSSAI) has marked another effort on November 17 and