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Mumbai-based startup Blue Tribe makes another addition in plant-based food portfolio

Mumbai-based startup Blue Tribe makes another addition in plant-based food portfolio

Consumers can buy these 100% animal-free bundles of savoury joy across online and offline platforms Tapping and leading the fast-evolving inclination of hardcore meat-eaters towards 100% animal-free plant-based mock meat goods, Mumbai-based startup Blue Tribe

Food
PBFIA partners with IFBA to boost plant-based food sector

PBFIA partners with IFBA to boost plant-based food sector

To educate consumers about the nascent industry Plant Based Foods Industry Association (PBFIA) and Ind Food & Beverage Association (IFBA) have collaborated with an aim to accelerate steps for the growth of plant-based foods industry. The association will

Griffith Foods unveils new line of sauces for Indian market

Created by culinary experts at Griffith Foods’ established state-of-art manufacturing facilities in Bengaluru A subsidiary of Griffith Foods USA, Griffith Foods (for India and the Middle East region) with a well-equipped manufacturing set-up in Bengaluru

24 Carat Tunch Poha to diversify product range

Aspires to expand the reach of its products across the globe Kota-based FMCG brand 24 Carat Tunch Poha has plans to diversify its product range by launching ready-to-eat poha products, cereal bars, biscuits etc. and

Plant-based protein brand Greenest Foods raises pre-seed funding

To expand team, product portfolio and distribution footprint New Delhi-based plant protein startup Greenest Foods has announced pre-seed funding from Asia’s leading alt protein VC, Better Bite Ventures, and India’s Food & Agri industry veteran,

Food
Plant-Based Dairy – An Emerging Segment in Sustainability

Plant-Based Dairy – An Emerging Segment in Sustainability

Dr Bhavna Sharma, Head- Nutrition Science, ITC Foods The plant-based milk market is a niche segment with a growing number of consumers opting for plant-based milk substitutes due to many reasons. However for this category

54.1% food experts see mithai with healthier claims to have higher demand: Godrej report

Consumers still seek comfort in sweets while worrying about their health and well-being Godrej Food Trend Report 2022 identifies some interesting insights and trends surrounding mithai, noting the growing interest and pride in the regional sweet

Demand for Chilean Kiwis grows, enters Indian market in metros & tier 2 cities

Kiwi fruit is one of the most nutrient-dense fruits available, owing to a great combination of vitamin C, dietary fibre, actinidin, potassium, and folate Kiwis are becoming extremely popular and are now entering Tier 2 &

Protein bread brand The Health Factory raises Rs 2 Cr

Working towards building a stellar brand that standardises bread and breaks stereotypes The Health Factory, a Mumbai-based brand that brought protein bread for the first time to India, has raised a Rs 2 crore seed round

Puratos India adds five new products to patisserie range

Offering a full range of innovative products and application expertise Puratos India, the subsidiary of the Puratos international group, has launched five new products that would best fit in the patisserie industry. These include Tegral