NAFED to contribute and promote ‘International Year of the Millet’ 2023 on global scale
Narendra Modi launches a book, “Shree Anna: A Holistic Overview”, prepared by FSSAI Food Safety and Standards Authority of India (FSSAI) held a symposium with technical sessions on promotion and awareness of millets on the sidelines
Standard Operating Procedure detailing all aspects of the artificial ripening of fruits byethylene gas has already been issued by FSSAI Food Safety and Standards Authority of India (FSSAI) has prohibited the use of Calcium carbide,
Encouraging States/ UTs to step up surveillance, inspections and sampling of food products To strengthen the testing infrastructures in the country States/UTs have been advised to send proposals for setting up of labs and their
Adulteration cases reported during season of festivals, weddings and other events Chief Executive Officer of the Food Safety and Standards Authority of India (FSSAI), G. Kamala Vardhana Rao, IAS, has encouraged States/UTs to increase the
168 FSWs are currently available with the States/UTs for carrying out on-the-spot food testing The Food Safety and Standards Authority of India (FSSAI) has directed States/UTs to deploy Food Safety on Wheels (FSW) mobile food
Misleading products being sold in the name of ghee/butter etc. The regulatory body Food Safety and Standards Authority of India (FSSAI) has issued a notice stating that certain food business operators (FBOs) are using the
To provide data intelligence & insights for the draft regulation on India’s 1st Front of Pack Labelling of packaged food products with Nutrition Star Ratings Looking at the importance and increased need for front-of-pack-labelling (FoPL)
Will be enforced from 1st August, 2023 For the first time in the country, Food Safety and Standards Authority of India (FSSAI) has specified the identity standards for Basmati Rice (including Brown Basmati Rice, Milled
The certification is part of the 'Eat Right India' movement- a large-scale effort by FSSAI Indian Railways’ Varanasi Cantt Railway Station has been awarded a 5- star 'Eat Right Station' certification for providing high-quality, nutritious food to
To provide information on the overall nutritional value of the food and/or on nutrients included The Food Safety and Standards Authority of India (FSSAI) has released a draft notification related to Front-of-Pack Nutrition Labelling (FoPNL)