Food expenditures have notably decreased as a share of household budgets Indian households have transformed their spending habits over the past 12 years, focusing more on non-food items and less on food, according to a S…
ISMA noted that the delayed commencement of crushing operations in major sugar-producing states contributed to the production dip Sugar production in India has declined by 17 per cent to 61.39 lakh tonnes as of December …
This growth reflects government initiatives supporting dairy development, animal healthcare, and breeding programs, which are reducing livestock losses and promoting productivity India’s beef production, predominantly ca…
Union Minister Rajiv Ranjan Singh, also known as Lalan Singh, released the annual publication of ‘Basic Animal Husbandry Statistics 2024’ According to the Basic Animal Husbandry Statistics (BAHS) 2024, the country's tota…
Godrej Jersey’s milk report says 90 per cent of Indian kids drink milk more than 4-5 times a week and more than 40 per cent of parents were open to considering flavoured milk as a school meal As the nation celebrates Chi…
Alarmingly, close to a third of women of reproductive age and half of all children do not consume sufficient micronutrients ATNi has launched the fifth edition of the Global Access to Nutrition Index, which evaluates the…
Plant-based meat products contain between 9.1% and 20.8% protein and 4.6-16% dietary fibre The Good Food Institute India (GFI India), has unveiled an in-depth technical analysis of plant-based meat and egg products in th…
Internal targets are used for monitoring purposes only and have been fixed at $7.86 billion for 2024-25 As a result of the various efforts made by the Government, India’s seafood exports have increased from Rs 46,662.85 …
Major export items include frozen shrimp and frozen fish; US & China remain top export destination India’s seafood exports touched an all-time high in volume during the financial year 2023-24 despite various challeng…
The study focused on the snacking habits of 2,415 shoppers across six Indian cities Wonderful Pistachios recently released the findings of a new global study on the snacking habits of urban Indians, coinciding with World…
Global Network Against Food Crises’ partners call for a transformative approach to break the cycle of acute hunger According to the latest Global Report on Food Crises (GRFC), nearly 282 million people in 59 countri…
During the first four months of the 2023-24 oil year, India's imports of edible oils fell to 46,15,551 tonnes from 58,44,765 tonnes in the year-ago period India's import of vegetable oils, which includes both edible and …
The survey confirms the belief that addressing the challenge of child nutrition requires collective efforts The Breakfast Revolution, The Akshaya Patra Foundation, and Share Our Strength, which works towards driving posi…
In the fiscal period 2022-23, India's agricultural exports reached $53.1 billion, with APEDA contributing a significant 51 per cent of India’s Agri-exports The Agricultural and Processed Food Products Export Development …
This reason tops others such as coffee giving people energy (67 per cent), increasing their productivity (43 per cent), and its perceived health benefits (29 per cent) According to an online survey conducted by Drive Res…
The total fish production in the North-Eastern States increased from 4.03 lakh tonnes in 2014-15 to the highest production of 6.04 lakh tonnes during FY 2022-23 Inland fish production in the North-Eastern States recorded…
Mango Banganapalli emerged as the undisputed champion of fruits Madras Mandi, a fresh produce brand, has unveiled a report spotlighting fruits and vegetables that were popular amongst Chennaites throughout 2023. The repo…
This accounts for 8 per cent of global production, contributing about 1.09 per cent to the country's Gross Value Added (GVA) and over 6.724 per cent to the agricultural GVA India has achieved a record fish production of …
The report has been published with valuable insights drawn from the Cuddles Foundation’s proprietary FoodHeals® App Mumbai-based Cuddles Foundation, a not-for-profit organisation focused on providing nutrition interventi…
Smaller producers are the most impacted by the ongoing market situation Dairy Intentions Survey by the National Farmers' Union (NFU) of England and Wales has found that insufficient returns, volatile markets, and the sc…
SFA is committed to the “30 by 30” goal, to build our capability and capacity to sustainably produce 30% of the nation’s nutritional needs locally by 2030The Singapore Food Agency (SFA) has published its inaugural Singap…
Technavio analysts forecast the global metal cans market for the food and beverage industry to grow at a CAGR of over 3% during the forecast period, according to their latest market research report.The rise of …
A new Fact.MR study on Citrus Fiber market finds that the market grew at a healthy 4.3% y-o-y over 2017 to surpass US$ 92 million by the end of 2018. The study emphasizes how the health & wellness…
Owing to the shift in consumer’s preference of healthy snacks, the Indian Gourmet Popcorn Market is witnessing an astonishing growth. While butter popcorn is popular as a snack, gourmet popcorn has been a delicacy in the…
Rising health consciousness and increasing awareness among consumers about the harmful effects of chemical fertilizers and pesticides in non-organic food is driving the shift towards organic food products in the country.…
