Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
FSIS and FDA released a formal agreement to address the regulatory oversight of human food produced using this new technology. The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) and the U.S.
CHOCOLATE ACADEMY™ centre Beijing is the second to be opened in China – the 22nd one globallyThe Barry Callebaut Group has announced the opening of its new office and its new CHOCOLATE ACADEMY™ centre in
The SnackFutures team will work with Uplift Food to make gut health more understandable, accessible, and enjoyable through new forms and flavorsMondelēz International has announced that it has taken a minority investment in Uplift Food,
Grainbridge LLC developing digital grain marketing tools to improve decision making and online marketing for farmersArcher Daniels Midland Company (ADM) and Cargill have successfully completed their transaction, formally launching Grainbridge, LLC. The joint venture will
The proposed plan will be realised by mid-2021, and has the full support of the shareholder.The Dutch Food & Ingredients company Vion will modernise its production location in Boxtel in order to further increase its
KIND’s newest offering has nutrient-dense nut butter as the first ingredientIn a move consistent with its 15-year history of disrupting and elevating categories, KIND Healthy Snacks (KIND) enters the Nut Butter Bar category with the release of
Global organic pasta brand creates new Chickpea and Red Lentil Risoni for rice-lovers seeking a better for you optionExplore Cuisine, a leading global maker of organic, plant-based pastas, announced that it will be rolling out
The new products will be available nationwide in local grocery stores starting early this summerColeman Natural has partnered with Budweiser Beer to reinvigorate the retail prepared meat section. The new products will be available nationwide
The program was created to help nurture and develop the next generation of food & beverage brandsSpringboard, a platform launched by Kraft Heinz in 2016 to nurture, scale, and accelerate growth of disruptive brands, announced
CremoFLEX filling fats can be tailored to suit different specific formulation needs, including the use of RSPO certified palm solutions, and can be used in several applicationsTo help bakery and confectionary producers solve the major