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Studies reveal benefits of Prolacta’s 100% human milk-based fortifiers

Studies reveal benefits of Prolacta’s 100% human milk-based fortifiers

Studies Showed Hospitals Effectively Reduced Both the Incidence of and Evaluations for Late-Onset Sepsis When Prolacta’s Fortifiers Were Used in Lieu of Cow Milk-Based FortifiersImplementing Prolacta Bioscience’s products as part of an exclusive human milk diet

Global
DuPont launches Versilk enzyme to achieve optimal texture & taste

DuPont launches Versilk enzyme to achieve optimal texture & taste

This innovation is a viscosity-modulating enzyme for high protein applications, giving manufacturers a new way to deliver the desired viscosity, mouthfeel and taste profile DuPont Nutrition & Biosciences (DuPont) recently announced the North American launch

Global
Sodexo to address diet related emissions to reach carbon target

Sodexo to address diet related emissions to reach carbon target

Sodexo anticipates that approximately one-half of its carbon reduction target globally will be achieved through changes in its supply chain, including increasing plant-based purchases, and food waste management, among others Sodexo, a French food services and

Global
AminoFacts helping consumers understand dietary supplement choices

AminoFacts helping consumers understand dietary supplement choices

Only one in four claims to have a high level of knowledge on the importance of amino acidsFor the first time, consumers have an information resource that is exclusively dedicated to how amino acids are

Global
Ocean Spray, Amai Proteins to create first protein sweetened cranberry juice

Ocean Spray, Amai Proteins to create first protein sweetened cranberry juice

Amai Proteins’ innovative sugar-reduction solution is a hyper-sweet proteinAs part of US-based Ocean Spray’s commitment to bringing healthy and delicious products to the market, the agricultural cooperative owned by more than 700 farmer families has

Global
FoodChain ID introduces vegetarian, plant based & vegan certification program

FoodChain ID introduces vegetarian, plant based & vegan certification program

The global vegan food market value is estimated to reach around $24.3 B by 2026 FoodChain ID, one of the world’s leading food safety, testing, and sustainability organizations, has created a Vegetarian, Plant-based, and Vegan

Global
Tate & Lyle acquires Sweet Green Fields

Tate & Lyle acquires Sweet Green Fields

In the year ended 31 March 2020, Tate & Lyle’s stevia revenues grew by 23%, making it an important contributor to New Products revenue growthTate & Lyle, a leading food and beverage ingredients and solutions

Global
Emerson reveals increasing food safety focus in consumers

Emerson reveals increasing food safety focus in consumers

New Food Safety Technologies Rising in Importance for ConsumersAs consumers continue to adjust their shopping and eating habits in response to the COVID-19 pandemic, a survey from global software and engineering leader Emerson, headquartered in

Global
Aphria closes acquisition of Sweetwater Brewing Company

Aphria closes acquisition of Sweetwater Brewing Company

Beginning with the flagship 420 beverage offerings, SweetWater has created a lineup of year-round, seasonal and specialty beersAphria, a leading global cannabis company based in Canada, announced it has closed the accretive, strategic acquisition of

Global
HelloFresh acquires Ready-to-Eat Meal Company Factor75

HelloFresh acquires Ready-to-Eat Meal Company Factor75

This acquisition brings together HelloFresh’s global market expertise in delivering fresh ingredients to customers’ doorsteps across 14 countries US subsidiaries of HelloFresh SE have entered into an agreement to acquire all of the outstanding equity