Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Purple symbolises ‘spirit’ on the rainbow flag and the day is dedicated to teaching children about inclusion and stopping cyberbullying Kellogg Company continues its longstanding partnership with GLAAD, the world’s largest lesbian, gay, bisexual, transgender
Celltrient provides targeted nutrition that helps revitalize natural cellular processes related to age-associated cellular decline Switzerland based Nestlé Health Science has announced the launch of Celltrient Cellular Nutrition, a breakthrough and comprehensive range of nutritional solutions that work cell by cell. The specialized Celltrient range is formulated with cellular
The plant-based formula suits natural biorhythms, improvinf mental healthExperts are now talking about the new condition referred to as Post COVID Stress Disorder (PCSD) as reported that 53 per cent of American adults feel that
The UN leaders renewed their commitment virtually at the Fourth Informal Joint Meeting of the FAO Council, the IFAD Executive Board and the WFP Executive BoardQU Dongyu, Director-General, UN Food and Agriculture Organization (FAO), Gilbert
ProGo® is free from the gastrointestinal effects seen with iron supplementation such as nausea, vomiting, constipation, and a metallic taste Hofseth BioCare (HBC) submitted a notification to the Food and Drug Administration (FDA) for the
Focus on resilient and sustainable food systemsThe World Food Prize Norman E. Borlaug International Symposium has commenced from October 12, 2020. The five day virtual event is one of the world’s premier conferences on global
Swedish and Finnish teams will compete for 100000 euro prize With the aim to promote a sustainable food system, the Helsinki-based FAN Nordic Hub, one of six accelerators in the European EIT Food Accelerator Network
The site will also host the Ecuador offices and herewith be the home for more than 40 employeesSwiss firm Barry Callebaut has laid the foundation for future growth of the cocoa value chain in Ecuador
Making innovation & market growth in plant-based alternatives easier for food, nutrition and healthRoquette, a France-based company, has recently announced that it is opening the world’s largest pea protein plant in Portage la Prairie, Manitoba,
The World Food Programme is the world’s largest humanitarian organisation addressing hunger and promoting food securityThe need for international solidarity and multilateral cooperation is more conspicuous than ever. The Norwegian Nobel Committee has decided to award the