Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Vital Proteins will continue to operate as a standalone businessNestlé Health Science (NHSc), a global leader in the field of nutritional science, has agreed to acquire a majority stake in Vital Proteins, America’s leading collagen brand and
Yemoja kicks off industrial scale high-value microalgae production with minimal footprintIsrael based marine ingredient start-up Yemoja, Ltd., has opened the doors of its new plant dedicated to the production of high value microalgae. The facility
This acquisition diversifies the service offering and expands Mérieux NutriSciences footprint in the USMérieux NutriSciences, a world leader in Food Safety and Quality, announces the acquisition of Chestnut Labs, a value-added food safety solutions provider,
Orkla currently distributes Havrefras products for PepsiCo in Norway, Sweden and DenmarkThrough its wholly-owned subsidiary Orkla Foods Sverige AB, Orkla has signed and completed an agreement with PepsiCo, Inc. to purchase the Havrefras brand, including
Apeel is positioned to help reduce food waste around the world and relieve pressures across the food supply chainUS based Apeel Sciences, a World Economic Forum Technology Pioneer and recognized among TIME Magazine’s Best Inventions and Fast Company’s
To create new opportunities in the food industry across a number of European countriesValio Ltd., a Finnish dairy and food company, has selected US based Univar Solutions, a global chemical and ingredient distributor, to distribute
A majority of consumers report fat and oil type are important factors in purchasing decisionsMost consumers (68 percent) across the world report closely monitoring the type and amount of fat and oil in their packaged
Marfrig will initially own 70 percent of PlantPlus Foods, with ADM owning 30 percent.Brazil headquartered Marfrig and US based ADM have announced an agreement to create PlantPlus Foods, a joint venture for the sale of
Due to the current pandemic, the first observance of International Tea Day was held virtuallyFood and Agricultural Organisation of the United Nations (FAO) marked International Tea Day (May 21) by stressing the crucial need to ensure the
Nestlé will increase investment in its confectionery businessNestlé has announced a series of new investment measures aimed at further strengthening its layout in China, while further enriching its product portfolio through technological innovation and high-end