Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Commitment to be Mobilized through Global, Local and Brand initiativesMondelēz International, Inc. has announced it will donate $15 million in financial and in-kind support to community partners advancing critical food stability and emergency relief efforts
The company and the foundation will continue to evaluate additional opportunities for grants around the world as the crisis evolvesThe Coca-Cola Foundation, the philanthropic arm of The Coca-Cola Company has announced that it is awarding
The world’s largest premium rum distillery partners with Olein Refinery to combat shortage of product in Puerto RicoA shift in production by Bacardi at the world’s largest premium rum distillery is helping supply ethanol required
Health and Hunger Relief Organizations Invited to Apply for Emergency Grants to Aid Efforts in the Wake of the Coronavirus (COVID-19) PandemicThe Dunkin’ Joy in Childhood Foundation is activating $1.25 million in emergency funding to support health
FrieslandCampina has joined forces with the world’s leading manufacturer of high-quality chocolate and cocoa products, Barry Callebaut, to explore new ways of reducing greenhouse gas emissionsFrom cow feed to chocolate, the chain of companies in
The acquisition, for an undisclosed sum, is effective immediatelyMount Franklin Foods, manufacturer of confections, nut products, mints and culinary plant-based proteins has announced that it has acquired, through its affiliate, the assets and book of
Company will use investments in part to invest in fundamental research and innovationUS based start-up, Impossible Foods recently confirmed that it has secured approximately $500 million in its latest funding round, led by new investor
To help customers meet growing consumer demand in the poultry, seafood and alternative protein marketsKerry Group, the leading Taste and Nutrition company, has confirmed that it is to invest $125 million in its Rome, Georgia
The 100% plant-based breakfast sausage features more protein and less saturated fatBeyond Meat, leader in plant-based meat has announced that its latest product innovation, Beyond Breakfast Sausage™, will start to hit retail shelves by the
To Help Consumers Use the New Nutrition Facts LabelThe U.S. Food and Drug Administration has launched an initiative to help consumers use the new Nutrition Facts label that appears on packaged foods to maintain healthy