Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The research offers practical and sustainable approaches that can strengthen rural livelihoods mitigate the environmental burden of fruit waste and generate additional revenue Nagaland University researchers have shown how pineapple processing waste can be converted
The ICAR–Central Citrus Research Institute, Nagpur, signed a Memorandum of Understanding (MoU) with Givaudan (India) Private Limited, a global leader in flavours, fragrances, and active cosmetic ingredients The MoU was signed by Dr Dilip Ghosh,
Chief Minister Pu Lalduhoma thanks NITI Aayog for the declaration Chief Minister Pu Lalduhoma chaired a meeting with the members of the Mizoram Agricultural Marketing Board (MAMB) at the CM’s Conference Hall, where the Board
The platform follows a four-step process that begins with scanning for signals of change, spanning lifestyle shifts, regulations, technologies, market dynamics, and resource management Roquette, a global leader in plant-based ingredients and a pioneer in
The oil is available in two pack sizes, a 1 litre PET bottle and a 5 litre tin container Nutrica, the lifestyle & wellness brand of BN Agritech, has launched Nutrica Yellow Mustard Oil. With
The two-day industry gathering is being held under the theme Spice Route Ahead – Safe, Sustainable and Scalable The World Spice Organisation (WSO), the non-profit technical partner of the All‑India Spices Exporters Forum (AISEF), formally
Eyes newer collaborations and bring innovations closer to partners and consumers worldwide Zeus Hygia, a science-led nutraceutical ingredient manufacturer from India, announced a significant milestone in its international growth journey with the opening of its
Gentle on the stomach, Lipofer micronized microencapsulated iron reverses iron deficiency within 14 days New research confirms the exceptional performance of Lubrizol’s microencapsulated iron ingredient Lipofer in comparison to traditional iron sources. The in vivo
The modern, technology-enabled facility will house more than 100 employees and feature advanced labs, category-spanning evaluation booths, and a state-of-the-art sensory evaluation space IFF — a global leader in flavors, fragrances, food ingredients, health and