The National Restaurant Association of India (NRAI) has appointed Rahul Singh, the founder, and CEO of The Beer Café has been appointed as president, replacing Riyaaz Amlani, CEO & MD of Impresario Entertainment & Hospitality
General (retd) V P Malik will guide Coca-Cola India through the most turbulent times since its re-entry into the country in 1993. The former Army chief has been appointed as the chairman of the India
SLN Coffee, which has been selling coffee to domestic and overseas markets, has launched instant coffee brand Levista. The company expects the top-line to touch Rs 1,100 crore with the launch of the Levista.
The Union Cabinet chaired by Prime Minister Narendra Modi has approved signing of a Memorandum of Understanding (MoU) between India and Italy for cooperation in Agriculture and Phytosanitary issues. It replaces the earlier MoU
International Arogya 2017 which is the first international conference and exhibition on AYUSH and wellness systems organized by FICCI in collaboration with Ministry of AYUSH, Ministry of Commerce & Industry, and Pharmexcil was inaugurated on
FMCG major Nestle India said that Maggi complied with the latest guidelines of food safety regulator FSSAI and it does not add any ash to its popular noodles. District administration of Shahjahanpur, UP, had slapped
In an attempt to clamp down on illegal marketing and sale of inferior quality and unbranded food items, sleuths of the Food Safety and Standards Authority of India (FSSAI) along with Vigilance & Enforcement (V&E)
The Centre, after consultations with states and stakeholders, has sought the opinion of Ministry of Law on revision of the controversial Livestock Market Rules Regulation that prohibits sale of cattle, including buffaloes, for slaughter. The
Mumbai-based food delivery startup Holachef Hospitality Pvt. Ltd has raised Rs 8.95 crore ($1.38 million), through a mix of equity and debt. About Rs 2.94 crore was through equity from a clutch of individual
Amul will soon be coming up with innovative programmes like ‘cow to consumer’ to make dairy sector cool and commercially viable for today’s youth that are going towards cities and hesitant to join the milk