The health policy is stressing upon the formation of a separate university for streams other than modern medicine. Since Ayush is already a full-fledged department, the state government proposes to set up an Ayush
ASSOCHAM-Grant Thornton recently conducted a joint study titled ‘Food processing sector-Challenges & growth enablers’ which predicts that Indian food processing sector has potential to attract $33 billion of investment. The report says that while
Investment arm of Hindustan Unilever, Unilever Ventures has put Rs 65 crore ($10 million) into the IDG Ventures India Fund during the year, demonstrating its intent to bankroll consumer-technology, innovation and digital startups. The
A scientist from Kerala has successfully blended traditional Arabic and Indian herbal medicinal knowledge to launch a range of nutraceutical products that are catching the eye of global markets. Dr Muhammed Majeed, founder-chairman of
Radha Mohan Singh, the Union Minister for Agriculture & Farmers Welfare has sent a proposal to United Nations for declaring the year 2018 as ‘International Year of Millets’. The proposal will raise awareness about
CIL Agrotech Ltd chairman Suresh Varma is the brainchild behind a new mobile phone app, Small Tea Leaf Exchange. It was launched recently for small tea growers at the District Library in Dibrugarh. Dibrugarh
Organic India has introduced 5 new organic products recently, which include Apple Cider Vinegar, Mustard Oil, Pomegranate Vinegar, Sesame Oil and Stevia. The launch comes with a vibrant facelift for the brand packaging in
Coca-Cola India is celebrating forty thunderous years of Thums Up with the launch of a new drink- Thums Up Charged. Coca-Cola India, one of the country’s leading beverage companies, intends to make Thums Up
The South Africa National Assembly has passed the bill providing for the implementation of a tax on sugary beverages. The adoption of the measure will be introduced in April 2018. This came after extensive public hearings
Coca-Cola has created a stevia-sweetened soda that not only has no sugar and zero calories, but lacks the aftertaste prevalent in many products containing the ingredient. The company had looked at dozens of molecules