Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The Karnataka State Spices Development Board (KSSDB) plans on setting up a state-of-the-art spice stall in Hubballi. KSSDB chairperson Shashikala V. Kavali stated that the board is working on a plan to set up the
Goodricke Group Ltd, based in Kolkata, is planning out acquisition of Godfrey Phillips India Ltd’s packaged tea business for Rs 20 crore ($3 million). The sale is in line with Godfrey’s decision to exit the
Tasty Treat a popular brand that caters to between the meal hunger cravings and provides a range of on-the-go-snacks options by Future Consumer Limited has launched a unique and delicious sauce called Tasty Treat Tom-Mayo.
Parle Agro as a part of their Corporate Social Responsibility (CSR) initiative have recently inaugurated Parle Agro’s Aanganwadi Development project. To focus on early childhood care and strengthening Anganwadis in the country is the
In its recent round of funding, Chevon Agrotech, Indian frozen Food Company has managed to receive a momentous amount of funding from Singapore based investment firm, Greefield Advisory. Advisors to this deal were Polymath Advisors
Cargill has announced that it has signed a binding agreement to acquire Diamond V, a leading global provider of innovative natural solutions and technologies that improve animal health, animal performance, and food safety. This
Odisha will be the ‘Focus State’ in the World Food India (WFI)-2017 event being held in the national capital next month, according to MSME Minister Prafulla Samal. Samal said this while chairing the preparatory meeting
The government has refused approval to commercially release a locally developed genetically modified (GM) mustard due to stiff opposition to lab-altered food from domestic activists and politicians. The mustard variety would have been the
The American food and beverages company PepsiCo Inc, has launched energy drink Sting, one of its global brands, across organized retail outlets in India. This is the second attempt by PepsiCo to crack the energy
Workshop on “Olive Research and Development in India” organized by Oilseeds Division, Department of Agriculture and Corporation & Farmers Welfare and ICAR-Central Institute of Temperate Horticulture was organised in Srinagar from October 24-25, 2017.