Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Since weight of edible oil is different at different temperature The Centre has advised the Edible Oil Manufacturers/ Packers/ Importers to declare net quantity on edible oil etc. in volume without temperature in addition to
Need for greater collaboration between government food safety authorities, networks of doctors, nutritionists and experts, and private sector organisations A collaborative and evidence driven regulatory framework can help India fight the diversion of toxic waste
To increase domestic fish consumption and promote fish protein for food & nutritional security Union Minister of Fisheries and Animal Husbandry Parshottam Rupala has launched a unique coffee table book titled ‘Fish & Seafood -a
Entails fostering collaborative initiatives in areas of education, skill training and exchange of knowledge With a view to collaborate with well-entrenched partners to propel the benefits of Probiotics, globally acclaimed Probiotic drink manufacturer Yakult Danone India has signed
The project will strengthen the capacity of the Jal Shakti Vibhag of the Government of Himachal Pradesh The Asian Development Bank (ADB) has approved a $96.3 million loan to provide safe drinking water and improve
WFP has been working in India since 1963, with work transitioning from food distribution to technical assistance since the country achieved self-sufficiency in cereal production The United Nations World Food Programme’s Executive Director, David Beasley,
Of total $23.56 billion export target for 2022-23, 25.4% achieved in first three months Continuing with the trend from the previous year, the exports of agricultural and processed food products rose by 14 percent in
To increase India's food yields in the region three-fold in just five years: Joe Biden The United Arab Emirates (UAE) will be investing $2 billion in India to develop food parks across the country to
Since the beginning of 2022, WFP has assisted over 18 million people in Afghanistan with life-saving assistance, including 410,000 MT of food and $ 115.8 million worth of cash and food vouchers The Government of
The Union Minister for Agriculture and Farmers Welfare, Narendra Singh Tomar launched the Honey Testing Laboratory at Dimapur, Nagaland, which will help beekeepers and processors for testing the honey produced. Tomar also visited the Bamboo Museum