Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Harsimrat Kaur Badal, Union Food Processing Minister has announced that all the 42 mega food parks approved by the government across the country will become operational in next three years, which will yield a potential
On account of World Food Day, Equinox Labs is celebrating Food Week from 12 to 16 October 2015, to spread awareness on food safety and thus ensure hygienic food production and consumption. Over the past
Dr. Yehwant Rege, a scientist and partner of ’Dr Rege Labs‘ passed away after a prolonged illness on Thursday. He was 44. His final rites were held in Margao on Friday. A resident of Borda, Margao,
Youyou Tu discovered Artemisinin, a drug that has significantly reduced the mortality rates for patients suffering from Malaria, for which she is awarded 2015 Nobel Prize in Physiology or Medicine with one half jointly to
The 10th edition of Fi India & Hi trade show will take place at the Bombay Exhibition Centre in Mumbai from October 19 –21, 2015. A B2B platform for the Indian food and health industry,
A group of Nine national organizations of stakeholders of food industry have join hands together to form an umbrella committee to launch a nationwide campaign against FSSAI and to make a strong public advocacy in
The Shanti Swarup Bhatnagar Prize for the year 2015 in chemical sciences has been awarded to Dr D. Srinivasa Reddy of CSIR-National Chemical Laboratory (CSIR-NCL), Pune for his outstanding contributions to the area of total
In a unique initiative aimed at identifying risk factors associated with poor heart health among Indian women, the Saffolalife Study 2015 has revealed that more than 60% of urban Indian females are at risk of
In a surprising move, Yudhvir Singh Malik, CEO of Food Safety and Standards Authority of India, has been transferred to NITI Aayog as additional secretary. He has been transferred in just one year. Malik’s appointment
Government regulators and regulatory experts from the industry collectively agreed that food safety can be implemented only when ‘preference of medicine over food is altered’ while attending a conference titled as ‘Food safety beyond boundaries: