Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The community intends to establish a mechanism and the platform to facilitate technology transfer and knowledge exchangeWTCA (World Trade Center Association) agricultural committee in association with agro-industry bodies intend to be a catalyst to the
80 crore poor people will to get 5 kg wheat or rice and 1 kg of preferred pulses for free every month for the next three monthsThe Union Finance & Corporate Affairs Minister Niramla Sitharaman
An initiative to support bars and restaurants debilitated by the COVID-19 shutdownUK based Bacardi Limited, the largest privately held spirits company in the world, has launched #RaiseYourSpirits, an initiative to support bars and restaurants debilitated by
The Japan International Cooperation Agency (JICA) has been working towards improving the condition of water in IndiaGlobally, India ranks 120th among 122 countries in WaterAid’s water quality index and the Composite Water Management Index (CWMI) of NITI Aayog has confirmed that 70
Mother Dairy sells more than 30 lakh litres of milk per day in Delhi NCRMother Dairy, the milk and milk products major and subsidiary of National Dairy Development Board (NDDB), has said it has taken
Projects aim to improve the well-being of farmers and provide sustainable cocoa for the chocolate industryCargill, in partnership with the non-profit organization Imaflora, is implementing two projects to support cocoa producers in Pará, Brazil that
The FDA intends to provide timely notice before withdrawing this policyU.S. Food and Drug Administration have taken some steps to help prevent disruptions in the food supply-chain by issuing a temporary policy for FDA Food
The acquisition is in line with Bel’s strategy aimed at expanding the company’s activities beyond cheese products French company Bel Group and the founders of All in Foods have signed an agreement under which Bel
The Eat Right Certification is an initiative of FSSAIAfter Mumbai, Delhi also gets a proud moment with announcement of the ‘Ist Eat Right Railway Station’. Anand Vihar Terminal Railway station (ANVT) has been declared as
Suitable for preparation of juice, raisin, jam and red wineAs the country prepares for the summer months, Pune’s Department of Science and Technology (DST) institute brings news of grapes with increased juice production capacity. Scientists