Attended by total of 51 farmers and farm womenThe ICAR-Central Island Agricultural Research Institute (CIARI), Port Blair, Andaman & Nicobar Islands organised the Kisan Gosthi on National Programme&nbs…
India’s food processing sector to touch $535 billion in next 5 yearsIndia’s current overall level of food processing is just 10%, which can be rapidly increased to capture market opportunities and improve outcomes …
The webinar brought to light various policies and investor incentivesIn a bid to weigh opportunities for conducting and expanding business in the food processing industry of India, Nexdigm organized a knowledge-sharing w…
2 week virtual certificate course in association with NAHEP, Marathwada Agricultural UniversityMumbai-based Chamber for Advancement of Small & Medium Businesses in association with National Agricultural Higher Educat…
The Independent Dialogue brought together 27 eminent participantsNourishing Schools Foundation, Confederation of Indian Industry’s (CII) Food & Agriculture Centre of Excellence and Food Future Foundation today …
Experts gather at the recent event organised by the M S Swaminathan Research FoundationAn enabling system require in a place where mother to feed self and their children in optimum level to eradicate malnutrition. A poli…
Aquatic food is low on carbon footprints, high on nutrition, and has potential to address hunger and reduce burden of global diseases: Dr Shakuntala Haraksingh Thilsted, Winner of 2021 World Food PrizeNational and region…
For the benefit of MSMEs & startupsA two-day webinar is being organized by CSIR-Central Food Technological Research Institute (CFTRI) on- Overview of food processing machineries & unit operations on Aug 17 & 18, …
Chief Minister of Tamil Nadu, Thiru M K Stalin inaugurated the consultationAn international consultation titled “ENSURING FOOD AND NUTRITION SECURITY IN THE CONTEXT OF CLIMATE CHANGE AND THE COVID-19 PANDEMIC&rdquo…
With increasing vegetarian and vegan diets, proper protein consumption has been denied due to lack of awareness To increase protein awareness amongst Indians and bring in light alternatives, Protein week was celebra…
Calls for submission of abstracts, the last date for which is August 24 Indian Institute of Food Processing Technology (IIFPT), Thanjavur is organising a national virtual conference on ’Food Waste Utilization: Stra…
Throwing light on new data and research on pistachiosChannelising critical data and research papers across all demographics, Indian Dietetic Association (IDA), IDA Gujarat Chapter, IDA SIG (Wellness-Fitness) and American…
ASSOCHAM holds webinar on Millets 2021: Status & Way ForwardThe Associated Chambers of Commerce and Industry of India (ASSOCHAM) recently hosted a Virtual Session on Millets 2021: Status & Way Forward to the status, …
This interactive component of the traditional Fancy Food Show will include maker showcases, educational programming, and international pavilionsIndian trade promotion organisation (ITPO) has announced India’s parti…
The session will focus on the policy interventions required to promote the production of millets crops in IndiaIndia currently has around 14 million hectares of land under millets cultivation These areas include Haryana,…
Association for ICCIDD hosts 30th National Coalition on Sustained Optimal Iodine IntakeThe 30th National Coalition for Sustained Optimal Iodine Intake (NCSOII) hosted by the Association for Indian Coalition for Cont…
All panelists expressed the unanimous need to address this issue on a priority basisNITI Aayog convened the National Convention on Prevention of Maternal, Adolescent and Childhood Obesity under the chairmanship…
The sessions are designed to provide practical, evidence-based, easy-to-understand information.Allergy & Asthma Network, the leading patient outreach, education, advocacy and research nonprofit, and Global Food Thera…
Invites applications from those who strive to protect the environment by adopting or innovating measures that help create a sustainable environmentEnvirocare Labs invites applications for Envirocare Green Awards 2021 tha…
UNICEF, RBM Partnership explore the relationship between nutrition, malariaOn the occasion of World Nutrition Day, The International Society for Neglected Tropical Diseases has organised a virtual event ‘Nutri…
IPGA, Pulse Australia, Austrade co-host webinar to discuss key factors like production, demand-supply scenario, etc. in India and AustraliaIndia Pulses and Grains Association (IPGA), the nodal body for India’s pul…
To address the challenges experienced by the premix suppliers and fortified food producersA recent webinar hosted by experts of Global Summit for Food Fortification by Global Alliance for Improved Nutrition (GAIN) in ass…
Equinox is once again organizing the ‘Food Safety Month’ initiative that starts on April 7, 2021, and will conclude on May 6, 2021Equinox Labs recognizes health and wellness as an essential part in this fight against COV…
The 5th Session of CCSCH began on April 20, 2021, with a series of virtual sessions running till April 29Underlining the importance of safe and quality food amidst the pandemic situation, Rita Teaotia, Chairperson, …
About 1,500 people have engaged with the event so farThe 6th edition of the Food Safety Month is enjoying great success. Started on World Health Day (April 7) with the aim to enlighten communities to incorporate safe and…
