Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The Poshan Maah is observed every year in the month of SeptemberTo commemorate the ‘Poshan Maah’ organised by Ministry of Women and Child Development, a meeting was recently held by Secretary, Department of Food &
The product is available in over 1200+ premium retail outlets in 25 states in IndiaGaia, one of India’s leading health and wellness brands has launched A2 Cow Ghee which is a healthier and superior alternative to regular ghee. The product
The program aims to engage with 1,77,000 mothers and children with the goal to eradicate malnourishment in Amravati & Nandurbar in the next four yearsIndia based community dettol BSI - Nutrition India Programme, has witnessed
The nutraceutical product line offers a wide range of products in innovative and delicious forms to provide the required level of nutrition and overall wellnessEnlightlife Science, a Bengaluru-based holistic wellness platform, announced the launch of
The Food Safety Commissioners and district officials such as District Magistrates and Designated Officers of the cities also joined in the online workshopDr. Harsh Vardhan, Union Minister of Health and Family Welfare presided over an
ASSOCHAM concludes third edition of ‘Illness to Wellness’ seriesThe Associated Chambers of Commerce and Industry of India (ASSOCHAM), one of the apex trade associations of India concluded the third edition of the ‘Illness to Wellness’
The quality of oil from the two varieties of groundnut would be like that of olive oil as they reduce the bad cholesterol and would maintain good cholesterol reducing the risk of cardiovascular diseasesTwo new
ArkaShastra Spiced Jaggery is the most ideal replacement for refined table sugar.ArkaShastra Spiced Jaggery is the latest entrant into the market that combines the goodness of Organic Sugarcane with Green Cardamom, Ginger & A2 Desi
Tata Sampann brought together experts for an online chit-chat session on how spices can help you to #SpiceUpYourHealthIf there is one common element in every Indian kitchen, it is surely a spice rack! Spices have
The expert panel was holding discussions at the second edition of the series themed - Building Immunity Through Nutritious Food During Covid-19The Associated Chambers of Commerce and Industry of India (ASSOCHAM), one of the apex