Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Leading hypermarket brand Tesco has launched a new range of healthy foods under a new brand, “Tesco Healthy Living”. This brand will replace Tesco Light Choices and Tesco Eat Live Enjoy. It aims to give
Following the success of the ’Dal on call’ initiative in Mumbai and Delhi, Tata I-Shakti unpolished dals, India’s first national packaged brand of dals and pulses, had announced ’Dal on call’ service in Bangalore. Speaking
Another feather had been added in to the crown of the Central Food Technological Research (CFTRI), a constituent laboratory of Council of Scientific and Industrial research, New Delhi, as it achieves yet another milestone in
Zydus Wellness, part of Zydus Cadila, works in the area of nutrition and cosmeceuticals and owns renowned consumer brands - Nutralite, Sugarfree and Everyuth has shifted its registered office to Sigma Commerce Zone, near ISCON
The Business Platform for Nutrition Research (BPNR), first announced at the Nutrition for Growth Summit of the G8 and formally launched at the UN General Assembly on September 23, 2013, is a multi-stakeholder platform for
Global nutrition company, Herbalife has appointed Dr Georgios Moulinos, an expert in sports medicine and nutrition from Greece, to its Nutrition Advisory Board. Dr Moulinos is an independent consultant at BCH College for exercise physiology
Nestlé, a leading food products company from Switzerland, achieved a milestone in the Dow Jones Sustainability Index for the first time with a score of 88%, double the industry average. The company has also achieved
The government of India has recently approved the strengthening and restructuring of Integrated Child Development Services (ICDS) scheme with special focus on pregnant and lactating mothers and children under three. The restructured and strengthened ICDS
A study published in the Journal of the Academy of Nutrition and Dietetics shows that older women who consume more dairy may maintain muscle mass that often diminishes with old age.A total of 1,456 women,
The Food Safety and Standards Authority of India has announced new guidelines to streamline the product approval procedure with due consideration to the safety of food and public health, in supersession of earlier advisories, food