Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The government of Karnataka has plans of dedicating over 22,000 acres of land in the state in coming years. Speaking at the inaugural of BioFach India, a three day International Organic Trade Fair held at
Food Corporation of India (FCI) will have full-fledged administrative setup in Guwahati for smooth implementation of Food Security Act. Foundation Stone of FCI administrative building had been laid in Guwahati by Chief Minister of Assam,
The US Food and Drug Administration announced its preliminary determination that partially hydrogenated oils (PHOs), the primary dietary source of artificial trans fat in processed foods, are not ‘generally recognised as safe’ for use in
The U.S. Food and Drug Administration (FDA) has approved ConAgra Food’s petition for a qualified health claim that links whole grain consumption to a reduced risk of developing type 2 diabetes. However, the FDA stated
Agriculture and Food Processing Industries Minister, Sharad Pawar emphasised that the only long-term solutions to ensure food and nutrition security lies in increasing farm production.On the occasion of World Food Day, the Minister called for
Prof K V Thomas, Minister for Consumer Affairs, Food & Public Distribution who is leading the Indian delegation to the 40th Food and Agriculture Organisation (UN) Conference on World Food Security at Rome recently called
The U.S. Food and Drug Administration (FDA),an agency within the U.S. Department of Health and Human Services has approved Clinolipid (lipid injectable emulsion, USP) for intravenous feeding (parenteral nutrition) in adult patients, providing a source
Mumbai, September 3, 2013: USFDA has put nearly 200 Indian firms in the red list for exporting Salmonella-contaminated spices and other food products to USA. These products were exported from India between 2009 and 2013.
The Food Safety and Standards Authority of India has announced new guidelines to streamline the product approval procedure with due consideration to the safety of food and public health, in supersession of earlier advisories, food
Food Safety and Standards Authority of India (FSSAI) has issued a new advisory on December 11, 2012 relating to sale of new or existing proprietary food products. As per Section 22 of the Food Safety