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Technologies
PAU organizes training on safe processing of jaggery

PAU organizes training on safe processing of jaggery

More than 130 farmers and jaggery producers from different districts of the state attended this programme.A second training programme in a series of planned activities for creating awareness about “Safe Processing of Sugarcane Juice to

Technologies
SIG opens new tech centre for F&B manufacturers

SIG opens new tech centre for F&B manufacturers

New SIG Tech Centre expedites new product development for food and beverage manufacturers in Asia-PacificSIG has opened a new Tech Centre, close to its packaging plant in Suzhou in China, which will bring a new

Technologies
DMK Group opens high-tech baby food plant

DMK Group opens high-tech baby food plant

The company has invested 145 million euros in technology, infrastructure and energy-saving processes and equipment, creating both long-term prospects and new jobs in the region.The DMK Group has opened new production site in Strückhausen. When

Global
AR Systems develops innovative Micro Store to sell fresh food

AR Systems develops innovative Micro Store to sell fresh food

Growers, restaurateurs, vending service companies, and entrepreneurs can use the FreshFirst Kiosk to sell farm-to-table foods directly to consumers in areas that are difficult to reachAR Systems, a leading developer of automation retailing systems and

Technologies
McCormick and IBM announce collaboration

McCormick and IBM announce collaboration

McCormick products developed with AI technology from IBM Research will hit the market by mid-2019McCormick & Company and IBM have announced their ongoing research collaboration to pioneer the application of artificial intelligence (AI) for flavor and food product

Technologies
CFTRI conducts skill development programme on baking technology

CFTRI conducts skill development programme on baking technology

The proposed skill development program focuses on important areas of baking and healthy baked products.Mysuru based CSIR-CFTRI (Central Food Technological Research Institute) is in the process of launching Skill Development Programmes (SDP) such as baking

Technologies
Nestlé acquires new technology to help fight iron deficiency

Nestlé acquires new technology to help fight iron deficiency

The unique technology, FERRI PRO was developed to address iron deficiency, without adversely affecting the taste of food and beverages. Global food company Nestlé has acquired a novel technology developed by New Zealand scientists that

Technologies
MycoTechnology raises $30M from big food names

MycoTechnology raises $30M from big food names

MycoTechnology has developed a novel organic food processing platform that transforms agricultural material into functional ingredients that address the biggest challenges in the food and beverage industry. US based MycoTechnology has closed their Series C

Global
Bayer expands digital innovation pipeline to improve farmer’s yield

Bayer expands digital innovation pipeline to improve farmer’s yield

Harvest results demonstrated an average yield advantage of 9.1 bushels per acre versus what the farmer would have planted without Seed Advisor recommendations, with a more than 80 percent win rate. The Climate Corporation (Climate),

Global
CPF inaugurates R&D Centre in Thailand

CPF inaugurates R&D Centre in Thailand

This innovation center will deliver nutritional and safety foods to consumer around the worldCharoen Pokphand Foods (CP Foods) showcases its “CP Foods RD centre” in Wang Noi, Ayutthaya which will be a major driving force