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PAU inks agreement for Brewed Fruit Vinegar

PAU inks agreement for Brewed Fruit Vinegar

The Punjab Agricultural University (PAU), Ludhiana, has entered into agreement with Hill Route, IMT Manesar, Gurgaon and Arjan Agriculture Works, Nabha Road, Amloh for licensing of Brewed Fruit Vinegar and PAU Super SMS Technologies in

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High Tech food lab to begin in Goa

High Tech food lab to begin in Goa

A food laboratory driven by high-end technology is to be set up at Margao in Goa. The lab is going to be run by the Export Inspection Agency (EIA) and will be located at Margao’s South

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PAU inks pact for brewed fruit vinegar technology

PAU inks pact for brewed fruit vinegar technology

The Punjab Agricultural University (PAU), Ludhiana, has recently entered into the agreement with Brewcent Private Limited, Gopalpur, Naubatpur, Patna (Bihar) for commercialization of Brewed Fruit Vinegar Technology.   Dr Navtej Singh Bains, Director of Research,

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CFTRI to host 8th International Food Convention

CFTRI to host 8th International Food Convention

The 8th International Food Convention (IFCON-2018), a mega event of the Association of Food Scientists and Technologists (I) in association with the CSIR-Central Food Technological Research Institute (CFTRI) and DRDO-Defence Food Research Laboratory (DFRL), will

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NABARD Chairman launches innovation platform ThinkAg

NABARD Chairman launches innovation platform ThinkAg

ThinkAg, a platform for Agri and Food innovation co-founded by Ankur Capital, with Ram Kaundinya, Raman Ahuja and Hemendra Mathur, brings together leading corporates and stakeholders in the industry to build India’s largest network for

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IBM to bank for agri solutions

IBM to bank for agri solutions

Global tech major IBM is looking to partner with government bodies and financial institutions in the country to deepen reach of its artificial intelligence (AI) platform for the farm sector.   The US-based company launched

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Alchemy FoodTech raises funds for tackling diabetes

Alchemy FoodTech raises funds for tackling diabetes

Singapore based foodtech startup, Alchemy FoodTech, has secured a seven-digit investment in a pre-series A round led by Heritas Capital Management, and co-led by Seeds Capital, the investment arm of Enterprise Singapore.   According to

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DFRL gears up to feed astronauts with ready-to-eats

DFRL gears up to feed astronauts with ready-to-eats

The Defence Food Research Laboratory (DFRL), Mysuru, the food research centre of the Defence Research and Development Organisation (DRDO) has said that it is geared to feed Indian astronauts with tasty ready-to-eats and easy-to-makes. According

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IIFPT to launch machine for obtaining coconut sap

IIFPT to launch machine for obtaining coconut sap

The Indian Institute of Food Processing Technology (IIFPT), Thanjavur, will soon be releasing a neera or coconut sap tapping machine, neera-based value added products and transfer new technologies for commercial production during its golden jubilee

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PAU signs agreement for bottled sugarcane juice

PAU signs agreement for bottled sugarcane juice

The Punjab Agricultural University (PAU) has recently signed a Memorandum of Agreemenet (MoA) with the RVG Agro Private Limited, Sangli, (Maharashtra) for commercialisation of sugarcane juice bottling technology.   Dr Poonam Aggarwal Sachdev, HoD, Department