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Plasma Waters and Heartfulness Institute to enable sustainable food security

Plasma Waters and Heartfulness Institute to enable sustainable food security

The collaboration agreement states that the joint validation trials of Plasma-sized WaterTM applications for Agriculture, R&D activities, Agro-Forestry and other agriculture-related uses will be conducted at a large scale and multiple centres/nurseries of the Heartfulness Institute The Indian subsidiary of US Agri-Tech

Technologies
New non-invasive formaldehyde sensor can detect adulterated fish at room temperature

New non-invasive formaldehyde sensor can detect adulterated fish at room temperature

Nanomaterials and Nanoelectronics Laboratory, headed by Dr Hemen Kr. Kalita, Assistant Professor, Department of Physics, Guwahati University, Assam has developed a cost-effective formalin sensor using tin oxide-reduced graphene oxide composite that can effectively detect the

Technologies
Curefoods invests 10 crore in food discovery platform HOGR

Curefoods invests 10 crore in food discovery platform HOGR

This funding will propel Hogr forward, enabling the expansion of the app’s reach, enhancing features, and introducing exciting updates to elevate the user experience Hogr, the social platform that enables restaurant and food discovery, has

Technologies
Unilever and Accenture collaborate on next-generation AI

Unilever and Accenture collaborate on next-generation AI

This initiative will leverage the industry solutions and accelerators within Accenture’s previously announced $3 billion investment in data and AI Accenture is joining forces with Unilever, the consumer goods multinational—whose 400+ brands are used by 3.4 billion

Technologies
Ferrarelle Società Benefit relies on Sidel’s aseptic technology for new range of functional water and teas

Ferrarelle Società Benefit relies on Sidel’s aseptic technology for new range of functional water and teas

With natural ingredients and a mix of flavours, the products have been designed with consumers' well-being in mind, promoting a 360-degree healthy lifestyle Ferrarelle Società Benefit partners with Sidel to install its first-ever aseptic line

Supplier
Berry launches breakthrough technology in cling film

Berry launches breakthrough technology in cling film

Omni Xtra+ film’s improved mechanical properties enable the production of a thinner overall film than PVC versions while maintaining strength and puncture resistance Berry Global has launched a new version of its Omni® Xtra polyethylene cling

Latest News
Unilever to share reformulation patents with ice cream industry to tackle emissions

Unilever to share reformulation patents with ice cream industry to tackle emissions

Access to these patents will help the industry reformulate ice cream products that remain stable at the warmer freezer temperature of -12°C, rather than the current industry standard of -18°C Unilever has announced it will

Technologies
GrubMarket launches Farm-GPT AI product for food supply chain

GrubMarket launches Farm-GPT AI product for food supply chain

Farm-GPT utilises real-time and historical nationwide pricing data to generate customised recommendations based on commodity revenue potential GrubMarket has announced the launch of Farm-GPT, a groundbreaking new generative artificial intelligence (AI) product designed to empower

Technologies
WHO creates data-driven dietary assessment tool to measure health

WHO creates data-driven dietary assessment tool to measure health

The tool allows various health, diet and environmental scenarios to be modelled based on country-level data The World Health Organisation (WHO) has developed a data-driven dietary impact assessment (DIA) for policymakers, researchers and practitioners in

Technologies
On2Cook bags best-emerging food tech of the year award

On2Cook bags best-emerging food tech of the year award

On2Cook has also been included in the Forbes DGEMS 2023 list among 200 select companies with global business potential The world’s fastest cooking device On2Cook, an invention that could bring about profound changes in the